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Organic Yellow Birch Syrup Limited Edition

It can be used instead of very aged balsamic vinegar. A perfect balance of acidity and sugar, it is embracing, rich and unctuous. It can be used in any dish, from starter to dessert via the main course, side-dishes, and even cocktails.

This nectar is produced in very small quantities, and must undoubtedly have been the balsamic vinegar of the Native Americans in the past! It is said to have many properties and virtues as a result of its beneficial elements: vitamins, minerals, amino acids, proteins. This exceptional syrup has a certain aromatic kinship with balsamic vinegar.

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